Got inspiration from my favorite website this week…and it turned out most of my meals fit into that healthy-ish category too!
Meat and veggies did some role-reversal this week. Read on for details!
One of my favorite things to do, which I’m sure you’ve gathered from past blog posts, is being creative and conscious of waste by utilizing the same ingredients for multiple meals. I love peering into the fridge and coming up with something to eat based on the random grouping of ingredients I see in front… Read More Same Ingredients, 3 Ways: Italian Staples